Sai Gon Cooking Class  1
Sai Gon Cooking Class  2
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Sai Gon Cooking Class

Map-pin-grey Ho Chi Minh City, Vietnam
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About Activity


Summary

SAI GON COOKING CLASS(Half Day).
Lunch class:start 9:00am-return 12:00).
Dinner class:start 15:00pm-reture 18:00pm).
Highlight:Visit Ben Thanh Market with the chef before heading to the kitchen to learn with professional,hand on Vietnamese cooking class,famous dishes such as:pho,spring roll and Tamarind crab.
Price:$42/person.
Included:lunch or dinner in the course,guide.


BOOKING

Price
: US$40 / Person
Place
: Ho Chi Minh City, Vietnam
Duration
: 5 hours

Ask to Tam

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About LocalHost

i was born in Can Tho City.It is the biggest city of the Mekong Delta, in Vietnam with an estimated population of 1,5 million as of 2012. The name comes from "cầm thi giang" - river of poems. It is also referred to as "Tay Do" meaning "Western capital". The city is famous for its floating markets, Buddhist pagodas, delicious food and fresh fruits and the beauty of the Mekong girls.
the Vietnamese in the Mekong Delta are making good a saying that goes:
"Cần Thơ gạo trắng nước trong
Ai đi tới đó lòng không muốn về"
"Cần Thơ, white rice, clear waters,
All who come wish never to leave."

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